A Beautiful Bistro

I recently stumbled across the most delightful, welcoming and (I can't believe I'm saying this) reasonably priced French bistro in New Farm. A hole-in-the-wall establishment on Methyr Road, the provincial-style Bistro Arlette, with its hardwood floors, secluded courtyard and twinkling fairylights proved the perfect venue to spend a languid Saturday eve.

From start to finish, our experience was near faultless. The waitstaff were cheerful and knowledgeable, the décor was divine and the food was delicious and delivered in a timely manner (despite the restaurant being full to the brim).

Just as a side note for future diners: the restaurant is BYO, so be sure to bring a delightful tipple or two to accompany the gastronomic delights that await you.

Warranting particular mention was the escargot, topped with a delightful puff pastry to soak with the decadent garlic butter sauce. The duck a l'orange was perfectly sweet and the house-made profiteroles, with their light-as-air choux pastry and silky Chantilly cream was as good as one would expect to dine on in Paris.

The one minor let down was the presentation of the food, which was merely placed on the plate, without any pomp and ceremony. However, it is possible that this is a conscious decision of the restaurant, to remain true to the traditionally fuss-free, provincial style of dining.

The frontage of Bistro Arlette

The delightful rosé we indulged in with dinner

Escargot in herb and garlic butter with topped with pastry

Traditional Cassoulet

Profiteroles with warm chocolate sauce

All in all, this is a true hidden gem which made for a delightful evening.

Bon appétit!Xx